Iso Whey 100 provides the very best whey protein available : a native isolate with added L-Glutamine that brings 100% of the protein in the formula.
Our whey is filtrated at low temperature to remove fats and sugars (among which the lactose).
This manufacturing process preserves intact the active protein micro-fractions. The result is an undenatured whey isolate with a high biological value.
Each dose of 25 g of Iso Whey 100 contains 22,2 g proteins, with zero gram of fats, carbs and sugars (values for the vanilla flavor.
These values may vary slightly depending to the taste). Iso Whey 100 has thus a maximum protein content with a superior amino profile.
It includes a high amount of BCAAs (4,7 g for 25 g), that make up a large percentage of the amino acids found in muscular proteins. It is also rich in L-Glutamine, the most abundant amino acid within muscles.
Our whey isolate with added L-Glutamine accounts for 96% of the product composition (for the vanilla flavor), a total unequalled. In addition, the protein mixes easily and has a smooth texture with delicious flavors while being highly digestible and rapidly assimilated.
Iso Whey 100 is an efficient protein formula to support the growth and maintenance of muscle mass.